Course details
<Until 12/20> Live abalone and Wagyu beef fillet steak course 10,200 yen (tax included)
10200 yen(Tax included)
- 6items
- 2persons-
A total of 6 dishes, from appetizers to main meat.This is a great value course that allows you to enjoy both abalone and meat.Please choose from 4 types of meat.
Course menu
· Appetizer
・Grilled appetizer (Can be changed to pan-fried foie gras for an additional 1,500 yen (tax included))
・Seasonal vegetable soup
・Live abalone steak 100g~110g
・Wagyu fillet steak 100g
· Garlic rice
- Available days for reservation
- Tuesdays to Sundays, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 16:00 on the day of your visit
2024/11/05 update
