Course details
Fresh abalone and Wagyu sirloin steak course 11,500 yen (tax included)
11500 yen(Tax included)
- 8items
- 2persons-
A total of 8 dishes, from appetizer to main meat and dessert.This is a great value course that allows you to enjoy both abalone and meat.Please choose from 4 types of meat.
Course menu
· Appetizer
・Grilled appetizer (Can be changed to pan-fried foie gras for an additional 1,500 yen (tax included))
・Seasonal vegetable soup
・Live abalone steak 100g~110g
・Wagyu sirloin steak 100g
· Garlic rice
·dessert
"Dessert plates are available for an additional 1,200 yen.Please write your message in the comments section."
・ Coffee or tea
- Available days for reservation
- Tuesdays to Sundays, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 16:00 on the day of your visit
2025/04/01 update
